Cold Pressed Sunflower Oil!
Kricklewood Farm Sunflower Oil is the Canadian grown, pressed and bottled alternative to Olive Oil! The Cold Pressing Method creates a delicious Sunflower Oil that tastes like fresh sunflower seeds!
It's a healthy oil best enjoyed raw or for low heat cooking, baking or sautéeing. It adds a taste of sunshine to any dish! Learn More.
I love this oil!Basil Sunflower Oil
"I love this oil, that I drizzle on rice when fish is on the menu. Really good! " - Louise B.
Super Yummy!Garlic Aioli
"We love this Aioli. It's incredibly tasty. I really enjoy using it on my veggie burgers. " - Sarah G.
Dee-licious!Garlic Sunflower Oil
“I love the convenience of these bottles just next to the stove, for any time the pan needs another splash of oil - and flavour!" - Marc E.
Kricklewood Farm Garlic Aioli: Packed with fresh Ontario garlic, Sunflower Oil, and a zing of Lemon Juice. It's like a burst of garden goodness! Vegan, Egg Free, and non-GMO. Use it for fries, sandwiches, veggies, pasta salads or anywhere you'd use mayo!
Find a Store
Visit our Find a Store page to find a location near you selling Kricklewood Farm Oils, Aiolis and Dressings. Available at many family run businesses in Eastern Ontario including Mrs. McGarrigles, B&H Your Community Grocer, Foodsmiths, Dandelion Foods, The Granary Tara Natural Foods and The Garden Market.