Dill Garlic Aioli

Kricklewood Farm Dill Garlic Aioli is made with fresh Ontario garlic, Sunflower Oil, Lemon Juice, Dill.   Fresh savoury garlic taste with many uses in the kitchen. Vegan, Egg Free, non GMO.   250 ml.  Refrigerate After Opening. 

• Condiment for Fish and Chips
• Sandwich Spread
• Salad Dressing
• Condiment for Beef or Pork
• Topping for Fish or Seafood
• Use anywhere you use Mayo

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Looking for recipe ideas? How about Beer Batter Fish and Chips?