Garlic Mashed Potatoes November 1, 2021 Use Garlic Sunflower Oil when mashing potatoes to add a buttery flavour with a burst of garlic. Top with a dollop of sour cream and drizzle more Garlic Sunflower Oil on top to take it to the next level. Garlic Sunflower Oil Share Share on Facebook Tweet Tweet on Twitter Newer Post → Leave a comment Name Email Message Please note, comments must be approved before they are published